Marco DeLuca Food and Lifestyle Blogger

A passionate chef, food lover, and the voice behind this blog. Cooking has always been my way of weaving stories, expressing creativity, and connecting with others, and I’m thrilled to share my culinary adventures with you.

A grounding Avatar Earth Tribe root and grain bowl inspired by the Ace of Pentacles. pinit
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1 hr Intermediate
Vegan mushroom barley risotto with herb oil and crisped mushrooms pinit
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1 hr Intermediate
Creamy chestnut and porcini mushroom risotto in a shallow bowl with sage and winter garden lighting pinit
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1 hr Intermediate
Italian ricotta gnudi topped with brown butter and crisp sage leaves on a rustic ceramic plate pinit
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1 hr 30 mins Intermediate
Bond-inspired scrambled eggs with espresso butter on brioche with pineapple and sage pinit
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25 mins Intermediate
Godfather-inspired Italian pasta with sautéed mushrooms and red wine sauce on rustic table pinit
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1 hr 30 mins Intermediate
Golden mushroom piroshki served with a swirl of smoky eggplant caviar and fresh dill on a rustic ceramic plate pinit
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1 hr 30 mins Advanced
Gourmet vegan feast inspired by Nero Wolfe featuring artichokes, beets, and brown butter magic pinit
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1 hr 30 mins Advanced
Baked vegetarian cannelloni in tomato-basil sauce, topped with melted Parmesan and basil leaves. pinit
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1 hr 30 mins Intermediate